The Wine Coach
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Laurie Forster uncorks a summer rosé as the Wine of the Month, and poet Tara Elliott talks creativity, community, and Zoom.
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On Wine Wednesday, Laurie Forster shares how to keep wine fresh after you’ve opened the bottle.
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On Wine Wednesday, the Wine Coach Laurie Forster introduces us to Falanghina (pronounced fall-an-GHINA), an ancient white grape that’s July’s featured wine of the month.
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On Wine Wednesday, the Wine Coach, Laurie Forster gives us tips on how to order wine at a restaurant as if you’re a sommelier.
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On Wine Wednesday, The Wine Coach Laurie Forster, talks matchmaking and gives you some basic tips on pairing foods with wines. She’ll also recommend her wine of the month selection.
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On Wine Wednesday, The Wine Coach Laurie Forster tells us about the art of decanting and when and why you should.
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The Wine Coach Laurie Forster shows us the right temperature for serving various types of wines.
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On Wine Wednesday Laurie Forster, the Wine Coach tells us how to effectively store wine AND for how long.