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Behind every dish is a family story. Jack Chen shares how generations of tradition shaped his path from childhood kitchens to Chopsticks in Easton.

On Closet Editor Beth Haschen tells us why no matter how you feel–get up and get dressed!

Beth Haschen shares budget-friendly style tips

Motherhood doesn’t come with a manual — but Samantha Basham Loza has built a space that comes close. On today’s Shore Stories, she shares how The Village in Easton is rethinking maternal wellness with doulas and postpartum support circles.

On Health Bites, join Stefanie Defiglia and health coach Barb Stacy discussing lifestyle changes. Hear what they have to say about Future Foods–spending one day preparing weekly meals.

Executive Director Liza Ledford stops by to talk about all the events coming up at Oxford Community Center through the end of the year.

A book club with a purpose — hear Nancy Andrew from Talbot Family Network on the Talbot Equity, Diversity and Inclusion Book Group and how you can be part of it.

WHCP station manager, Amanda Tilghman, speaks with Chris Rojas from Taqueria Florita's and Krista Petit from One Mission Cambridge about their upcoming Taco Challenge Fundraiser.

On Wine Wednesday, The Wine Coach Laurie Forster uncorks non-alcoholic wines.

Keri-Ann Thomas highlights volunteers at Oxford Community Center