Out Of The Fire

111 S. Washington St, Easton – a progressive eco farm to table restaurant, specializing in continental flavors with a classy vibe and excellent wine selection. Out of the Fire has made many falafel fans, among their other signature dishes and specials. Owner Amy Haines has created a scrumptious tradition with a beautiful ambiance among loyal customers. Amy and husband Richard Marks are patrons of the arts, with notable local artists featured throughout the restaurant. Reservations recommended.